Gruenewald’s whipped cream fortifier is both a stabilizer and sweetener. A dry product, it dissolves instantly saving you time, and is specially formulated so that it will not spoil; it is shelf-stable and therefore does not require refrigeration.
Using Gruenewald’s whipped cream fortifier greatly reduces the normal gas separation that occurs within any pressurized dispenser over time. This is beneficial in minimizing waste when dispensers are sitting in the fridge overnight or during off-peak hours. Since the gas separation is minimized with Gruenewald’s whipped cream fortifier, whipped cream also stays firmer even longer!
Gruenewald’s heavy cream fortifier is Kosher! Kosher Certificate available upon request.